The Chunks began with a simple inspiration — cooking. My father gave me the task of learning how to make pastries. I had never baked before, but I was determined to complete his menu for our restaurant. So, I started with the basics, cookies.

As I explored recipes and techniques, I baked my first batch! Dark Chocolate Walnut Cookies. I followed a recipe from my favorite chef, someone I admired and watched often. I never expected them to turn out so well — and when I let others try them, they couldn’t get enough. That’s when the idea to start selling them was born.

To be honest, I never looked like someone who could bake. But when you’re willing to learn and put in the effort, you might just surprise yourself. What started as a simple task turned into a passion — and eventually, a business.

At The Chunks, we offer a superb, chunky experience through beloved cookie recipes inspired by flavors from around the world.

Our cookies are premium yet within reach — delivering indulgence and satisfaction to cookie lovers everywhere.